Pork stock. Roasted pork ribs and belly and burnt shallot. Cooked in a low oven for 27 hours @theenduranceldn 

Pork stock. Roasted pork ribs and belly and burnt shallot. Cooked in a low oven for 27 hours @theenduranceldn 

Tamworth pork skin, cut thin, before being minced to make puffed pork skin, similar to Rice Krispies in size and crunchiness..

Tamworth pork skin, cut thin, before being minced to make puffed pork skin, similar to Rice Krispies in size and crunchiness..

A triple-smoked ham at Bunting’s butchers in Peckham

A triple-smoked ham at Bunting’s butchers in Peckham

Tamworth belly from @GingerPigLtd in a dry rub of 4 chiles (Aleppo, Ancho, Guajillo, Pasilla - from @CoolChileCo), hay, yeast, salt, achiote, cinammon, smoked paprika. Curing overnight, to be smoked/roasted on BBQ, stuffed into homemade sourdough ba…

Tamworth belly from @GingerPigLtd in a dry rub of 4 chiles (Aleppo, Ancho, Guajillo, Pasilla - from @CoolChileCo), hay, yeast, salt, achiote, cinammon, smoked paprika. 
Curing overnight, to be smoked/roasted on BBQ, stuffed into homemade sourdough baguettes with Elderflower pickled carrots, chicken liver pate and coriander